1001 Foods You Must Taste Before You Die

1001 Foods You Must Taste Before You Die

Book - 2008
Average Rating:
Rate this:
From single press extra virgin olive oils and artisanal cheeses to more exotic fare such as zebra jerky, this compilation is a cornucopia of culinary delicacies from every cuisine around the globe. Featuring luscious photographs and descriptions of must-eat foods from sweet to savory, this culinary gazetteer of the world offers expert guidance on how to really eat like a local when in Rome or how to find the most authentic Peking duck when visiting Beijing. Everyone will delight at the fact-filled descriptions and marginalia and sidebars bursting with culinary history and trivia. Whether looking for the must-taste treats to seek out on your next vacation or inspiration for a romantic dinner for two, this compendium is sure to be a source of gourmet inspiration. The book is divided into sections based on food type (meats, dairy products, fruits, vegetables, sweets and confections, etc). Included are classics as well as delicacies little known outside their home turf.
Publisher: New York : Universe, c2008.
ISBN: 9780789315922
Branch Call Number: 641.3 O
Characteristics: 960 p. :,col. ill. ;,22 cm.
Additional Contributors: Case, Frances
Wallace, Gregg


From the critics

Community Activity


Add a Comment
Jan 29, 2019

A lot of great foods. No recipes though. I'd actually had more than I thought I would have.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further


Subject Headings

No similar edition of this title was found at Library.

Try searching for 1001 Foods You Must Taste Before You Die to see if Library owns related versions of the work.

To Top